Dandelion Chocolate

we never really speak about food here on product by process but because chocolate tablets look like lego bricks and because the molding/melting process is really close to plastic …. the process here is really precise and the final result definitely depend of the manufacturer passion, here is the story of a dandelion chocolate bar; thanks alex M

Meet Todd Masonais, the co-founder and chocolate maker behind Dandelion Chocolate in San Francisco, a very special, small-batch chocolate company dedicated to nothing else but sharing the pure flavor of the cacao bean